Jalapeño Cheddar Sourdough 🌶️🧀
SAVE the recipe below! ⬇️
▢ 90g sourdough starter
▢ 300g filtered water
▢ 450g bread flour
▢ 10g salt
▢ 75g jalapeños, sliced (fresh or pickled)
▢ 7 oz plant based cheddar cheese cubes
1. In a large bowl, add all ingredients. Combine until a shaggy dough forms. Cover & let rest 30 mins.
2. After 30 minutes, do first stretch and fold. Cover and rest another 30 minutes. Repeat stretch and fold two more times.
3. On last stretch and fold, add in jalapeño and cheese. Do this in two increments to ensure it’s evenly distributed. Cover and rest 1 hr.
4. Flour surface lightly, place dough down. Shape dough into an oval loaf.
5. Place dough in banneton, seam side up. Cover and refrigerate overnight.
6. Next day — preheat oven to 450F.
7. Take dough out and turn out onto parchment paper. Score dough with any creative scoring you desire.
8. Place in Dutch oven. Drop oven heat to 425F. Bake with steam for 30 mins with lid on. Remove lid and bake for another 15-20 mins with steam.
A vegan diet is a plant-based way of eating that excludes all animal products, including meat, dairy, eggs, and honey. Many people choose to follow a vegan diet for ethical, environmental, or health reasons. Whatever your motivation, a well-planned vegan diet can be delicious, nutritious, and satisfying.
One of the benefits of a vegan diet is that it is often lower in saturated fat and higher in fiber than a diet that includes animal products. This can help to support heart health and promote healthy digestion. Vegan diets are also rich in many essential vitamins and minerals, including vitamin C, vitamin A, and iron.
If you’re new to the vegan diet, it can be helpful to have some easy and tasty recipes on hand. Here are a few ideas to get you started:
- Vegan lentil soup: This hearty soup is made with green or brown lentils, diced vegetables, and spices. It’s a filling and nutritious meal that’s perfect for a cold day.
- Vegan tacos: Fill soft or hard shell tacos with your favorite plant-based protein, such as tempeh or tofu, and top with salsa, avocado, and other veggies.
- Vegan stir-fry: Sauté your favorite vegetables and toss with a savory sauce made from soy sauce, ginger, and garlic. Serve over rice or noodles.
- Vegan chili: This hearty chili is made with a variety of beans, diced vegetables, and spices. It’s a filling and flavorful meal that’s perfect for a crowd.
- Vegan pasta: There are many delicious vegan pasta dishes to choose from, including spaghetti with marinara sauce, fettuccine alfredo, and lasagna.
If you’re looking for more vegan recipe ideas, there are many great resources available online. You can find vegan versions of all your favorite dishes, as well as new and creative ideas. With a little planning and creativity, you can enjoy a delicious and healthy vegan diet.
If you’re interested in exploring the world of vegan cooking, be sure to check out our collection of vegan recipes. We have a wide variety of dishes to choose from, including soups, salads, main dishes, and desserts. Our recipes are easy to follow and packed with flavor, so you’ll be able to create delicious and satisfying vegan meals that the whole family will love. Whether you’re a seasoned vegan or just starting out, our recipes are a great way to add some variety and excitement to your plant-based diet. So why not give them a try? You might be surprised at how much you enjoy cooking and eating vegan food!
