A Middle Eastern – Caribbean fusion inspired by my time living in the middle east.
Recipe:
Ingredients
🌱 300g oyster mushrooms
🌱 2 ½ tsp shawarma seasoning (Or seasoning below)
🌱 3 tbsp oil
🌱1/4 coconut cream/milk
🌱 ½ lemon juice
Garlic sauce
🌱 1/2 cup garlic cloves
🌱 1/4 cup lemon juice
🌱 1/2 scotch bonnet (I roasted mine first)
🌱 Salt & pepper
🌱 1 cup olive oil
To serve:
🌱 Khubas (flat bread)
🌱 cucumber
🌱 tomatoes
🌱 lettuce
🌱 pickles
🌱 red onion
🌱 parsley
🌱 Chips
Shawarma seasoning
🌱 1 tsp ground cumin
🌱 1 tsp ground coriander
🌱 1 tsp turmeric
🌱 1 tsp paprika
🌱 1 tsp garlic powder
🌱 1 tsp onion powder
🌱 ½ tsp cayenne pepper
🌱 1 tsp ground allspice
🌱 salt to taste
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